Healthy Peanut Butter Choc Chip Cookies (with bonus zucchini!)

These may look ugly, but they are about-as-healthy-as-it-gets when it comes to choc chip cookies! These cookies are high in fibre, high in protein, & they even contain a bonus vegetable :)

They can easily be made dairy free by using choc chip cookies, and gluten free by replacing the oats with rolled amaranth or buckwheat.

Ingredients

1 medium zucchini, finely grated (around 1 cup)

3/4 cup coconut sugar (or sweetener of choice)

1/4 cup tapioca flour

2 eggs

1 cup natural peanut butter

1 cup whole rolled oats

1 teaspoon baking powder

1/4 teaspoon sea salt

3/4 cup choc chips

Method

Pre heat oven to 170 degrees & line a baking tray with baking paper.

In a mixing bowl, whisk together the eggs & sugar until combined. Whisk in remaining ingredients.

Using a tablespoon, scoop heaped spoonfuls of mix onto the tray, shaping into a round, & flattening slightly.

Cook for around 10 - 12 minutes.

Enjoy :)

#healthycookies #healthypeanutbuttercookies #dairyfree